Sunday Lunch

Please note the Sunday Menu changes on a weekly basis

Lunch served from 12noon – 3.30pm

Children’s Menu available for aged 10yrs & under

‘Sunday Specials’ also available

STARTERS

Soup of the Day, French Bread (v) £5.50

‘Fossebridge’ Brawn, Quince and Rose Petal Jelly, Local Watercress £6.50

Marinated Squid Salad, Chilli and Garlic £6.50

Sweet Potato, Roast Shallot and Goats Cheese Tart, Basil Oil (v) £6.00

MAINS

Roast Scotch Rump of Beef
Homemade Yorkshire Pudding and Creamed Horseradish £13.95

Roast Leg of ‘Dell Farm’ Lamb
Homemade Yorkshire Pudding and Mint Sauce £13.95

Roasts served with; Roasted Potatoes, Glazed Carrots, Cauliflower Cheese, Braised Red Cabbage, Jug of Gravy

Grilled Mackerel Fillet
Stuffed Red Pepper, Rocket Salad & Kalamata Olive Tapenade £14.50

Roasted ‘Crown Prince’ Squash
Watercress, Sage, Ricotta Cheese, Toasted Pine Nuts, Salsa Verde (v) £12.00

DESSERTS
Lavender Crème Brulee £6.00

Vanilla Rice Pudding, Blackberry Jam £6.00

Dark Chocolate Trifle, Honey Comb £6.00

Selection of Local Cotswold Ice Creams & Sorbets (3 Scoops) £5.50
Please ask a member of staff for flavours

Cotswold Cheeses from Local Organic Dairies; Woefuldane & Simon Weaver £8.50
Blue Brie, Double Gloucester, Forest Oak and Cotswold Brie, Fossebridge Chutney, Celery,
Grapes and a Selection of Cheese Biscuits

COFFEE – 100% Hand Roasted Arabica Coffee, Ethically Sourced,
Locally Crafted & Roasted in Gloucestershire by our Award Winning Friends at Rocket Coffee
Cafetiere £2.50 per person
Americano £2.50 (served with hot milk or cream)
Cappuccino £2.75
Latte £2.75
Espresso £2.00
Double Espresso £2.50
Mocha £2.50
Macchiato £2.50
Pot of Tea £1.85 per person

All our food is cooked to order, using local, fresh & seasonal produce
Please let us know if you have any food allergies or special dietary requirements

Service is NOT included, unless it’s a party of 6 or more or Hotel Residents

To reserve a table, please contact reservations on 01285 720721